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FELIZ FIESTAS: Tequila’s on the Waterfront Celebrates the Season

  • Writer: CFL
    CFL
  • Dec 9
  • 2 min read

There’s something undeniably magical about the holidays on the water — twinkling lights dancing across the river, cozy winter evenings shared over good food, and the kind of warmth that only comes from gathering together. At Tequila’s Waterfront, the season comes alive with Mexican flavors, coastal charm, and vibrant dishes that feel just as festive as the décor. This year, the team is embracing the holidays with tequila-forward events, bold winter plates, and celebrations perfect for families, date nights, and spirited group outings.


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What will make the holiday season at Tequila’s Waterfront special?

The holiday season at Tequila’s Waterfront is made for families with a view. Our restaurant welcomes both romantic winter dates and team outings. There is no occasion too big or too small.

From intimate dinners to spirited celebrations, the waterfront backdrop makes every visit feel like a moment worth savoring.


Are you offering any special menus or experiences?

We just had our very first oyster roast, which was a great success. Keep an eye out for our Tapas & Tequila events starting in January, which pair with a different brand of tequila each time. Chef Ramon Villasenor creates delicious small plate options to complement each featured tequila. Expect bold flavors, curated pairings, and experiences made to surprise and delight. And for those looking to ring in the new year in style, Tequila’s Waterfront is hosting Soundwaves — a formal New Year’s Eve celebration featuring house music, an elevated atmosphere, and a midnight Champagne toast. It’s the perfect blend of energy, elegance, and waterfront charm to welcome 2026.



What ingredients or flavors define your winter menu?

Bright, festive, and social – the flavor combos capture the fun and relaxed atmosphere of being by the water. At Tequila’s Waterfront, winter isn’t about heavy, muted dishes — it’s about bold Mexican flavors that warm you from the inside out, even on the chilliest evenings. The menu leans into vibrant, inviting ingredients that feel celebratory: slow-roasted meats perfect for sharing, warm tortillas fresh off the grill, zesty salsas that bring a burst of sunshine to shorter days, and rich, melty cheeses that add a comforting touch. These flavors are designed to echo the spirit of the season — bright enough to energize a gathering, festive enough for holiday celebrations, and social by nature, encouraging guests to linger, share plates, and enjoy the waterfront atmosphere. Whether you’re sipping tequila, sampling small plates, or settling into a heartier dish, every bite reflects the lively, colorful warmth of Mexican cuisine paired with the serenity of winter on the river.


Is there a signature dish guests shouldn’t miss during the holidays?

The Quesa Birria — our most popular item — is a delicious slow-roasted, tender meat folded into a warm tortilla with melty cheese. It’s big enough to satisfy any appetite. It’s rich. It’s comforting. It’s the kind of dish that keeps guests coming back all season long.

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